red hots in apple cider

red hots in apple cider


Table of Contents

red hots in apple cider

Red Hots in apple cider—a simple combination, yet one that delivers a surprisingly complex and comforting flavor profile. This warming beverage is perfect for chilly evenings, holiday gatherings, or anytime you need a cozy pick-me-up. But what exactly makes this drink so appealing, and how can you make it perfect? Let's dive in.

What are Red Hots?

Before we get into the recipe, let's clarify what "Red Hots" are. They are small, cinnamon-flavored candies, also known as cinnamon candies or hot candies. Their intense cinnamon flavor is what makes them the perfect addition to apple cider, adding a spicy kick to the naturally sweet and tart apple flavor.

How to Make Red Hots in Apple Cider

The beauty of this drink lies in its simplicity. The basic recipe is incredibly straightforward, but there's room for customization to suit your taste.

Ingredients:

  • 4 cups apple cider (choose your favorite—from tart to sweet)
  • 10-15 Red Hots candies (adjust to your spice preference)
  • Optional: Cinnamon stick, star anise, orange slices for extra flavor and visual appeal.

Instructions:

  1. Heat the cider: In a saucepan over medium heat, gently warm the apple cider. Do not boil. Boiling will make the cider bitter and evaporate some of the delicious apple flavor.
  2. Add the Red Hots: Once the cider is warm, add the Red Hots candies. Stir gently to ensure they dissolve evenly and distribute their flavor throughout the cider.
  3. Simmer: Let the cider simmer for 5-10 minutes, stirring occasionally. This allows the cinnamon flavor to fully infuse the cider. The longer it simmers, the stronger the cinnamon flavor will become.
  4. Strain (optional): If you prefer a smoother cider without candy pieces, strain the cider through a fine-mesh sieve before serving.
  5. Serve: Pour into mugs and enjoy!

How Many Red Hots Should I Use?

This is entirely a matter of personal preference! Start with 10 Red Hots and taste-test. If you like it spicier, add more. Remember that the flavor intensifies as the cider simmers.

Can I Use Other Spices with Red Hots in Apple Cider?

Absolutely! Experiment with other warming spices like cloves, star anise, or even a cinnamon stick to enhance the flavor profile further. A few orange slices add a citrusy twist that complements the cinnamon beautifully.

Is Red Hots in Apple Cider Good for You?

Apple cider itself is a source of antioxidants and vitamins. However, Red Hots are primarily sugar and artificial flavorings. Therefore, while enjoyable occasionally, this drink shouldn’t be considered a health tonic. Moderation is key!

What are Some Variations of Red Hots in Apple Cider?

Beyond simply adding different spices, you can explore variations by using different types of apple cider (e.g., spiced apple cider) or adding a splash of bourbon or rum for an adult version.

Can I Make Red Hots Apple Cider in a Slow Cooker?

Yes! A slow cooker is a great option for a hands-off approach. Simply add all the ingredients to the slow cooker and cook on low for 2-3 hours, or until the desired level of cinnamon flavor is achieved.

By following these tips and variations, you can craft your perfect cup of Red Hots in apple cider – a deliciously warming and comforting beverage perfect for any occasion. Enjoy!